Website Examples
Restaurant Website Examples
Real restaurant website examples by type, from fine dining to cafes, bakeries, and pizza chains, plus the pages, features, and homepage layout to copy.
A restaurant website has a short, predictable job: show the menu, say when you are open and where you are, and let a visitor book a table or order food. This page collects real restaurant website examples grouped by type, then lists the pages and features every restaurant site needs, breaks down the anatomy of a restaurant homepage, and ends with a checklist. It is part of the website examples library.
Jump to a type: fine dining · casual and neighborhood · cafe and bakery · pizza and fast casual · multi-location groups
Restaurant website examples at a glance
Every site below is the official homepage of a real, currently operating restaurant, cafe, bakery, or restaurant group. Each is broken down in more detail in the next section.
| Website | Type | Main action on the homepage | What to copy |
|---|---|---|---|
| Eleven Madison Park | Fine dining | Reserve on Resy | Reservations as the first menu item |
| Alinea | Fine dining | Reserve | One clear Reserve section, even when booking changes platforms |
| Noma | Fine dining | Book a table | Hours, phone, and a map link side by side |
| Chez Panisse | Fine dining with a café | Menus and reservations | Separate menus and booking for each dining room |
| Russ & Daughters | Shop and café | Order online | A hub page that routes visitors to the right location |
| Franklin Barbecue | Casual, counter service | Order in advance | Real hours, stated honestly ("until sold out") |
| Tartine | Bakery and café | Choose a location | Locations grouped by city |
| Levain Bakery | Bakery | Ship nationwide or order same-day | Two ordering paths for two kinds of customer |
| Dominique Ansel | Bakery | Online ordering | One brand site pointing to each shop |
| Intelligentsia | Coffee roaster and cafés | Shop coffee | Cafés listed under Locations next to the online store |
| Sweetgreen | Fast casual | Order | Menu, Locations, and Order in the main navigation |
| Chipotle | Fast casual | Order now | Ordering, catering, and group orders from the homepage |
| Joe's Pizza | Pizza | Order now | A single button that leads to a list of locations |
| Pizzeria Bianco | Pizza, several locations | Hours, menu, and reservations per location | A phone number and address for each restaurant |
| Union Square Hospitality Group | Restaurant group | Explore the restaurants | A group site that sends diners to each restaurant |
| Momofuku | Restaurant group | Reserve at a specific restaurant | Every restaurant listed with its address |
| Dishoom | Multi-location restaurant | View menus, book | HTML menus split by meal |
| Nando's | Chain | Order, find a restaurant | Menu and restaurant finder up front |
| Pret A Manger | Café chain | Order online | Order Online, Menu, and Find A Pret as the first three links |
What a restaurant website needs to do
Most people visit a restaurant website with one of a few questions, and the site works when each one is answered in a click or two:
- What do they serve, and what does it cost? — the menu
- Are they open, and where are they? — hours, address, and map
- Can I get a table? — reservations, or a clear note that the restaurant is walk-in only
- Can I get it to go? — online ordering, pickup, or delivery
- Is it right for my occasion? — photos, the room, private dining, and events
Nearly all of these visits happen on a phone, often on the way to the restaurant. A restaurant site is a business website with an unusually narrow set of tasks, which is why the best ones are short and direct.
Restaurant website examples by type
The descriptions below are limited to what is publicly observable on each site: its navigation, where the menu lives, how reservations and ordering work, and how hours and locations are shown. Nothing here states traffic, sales, ratings, or business results. Sites change often, so details such as the booking platform may differ when you visit.
Fine dining restaurants
Fine dining sites usually lead with atmosphere and keep the menu understated, because the main job is booking a table well in advance.
Eleven Madison Park — elevenmadisonpark.com
| Field | Observation |
|---|---|
| Type | Fine dining, New York |
| Navigation | Reservations first, then About, Team, Events, Stories, Shop, and Gift Cards |
| Reservations | Links straight to the restaurant's page on Resy |
| Menu pattern | The wine list is offered as a printable document hosted by a third-party wine list service |
| Other features | FAQ, press page, careers, contact, and an accessibility statement |
| What to copy | Put the one action that matters most — booking — as the first navigation item |
Alinea — alinearestaurant.com
| Field | Observation |
|---|---|
| Type | Fine dining, Chicago |
| Navigation | About, Gallery, Private Events, FAQ, Gift Cards, and a separate Reserve section |
| Reservations | A Reserve page that explains which third-party platform to use for which dates |
| Other features | A gallery, private events page, FAQ, and links to the wider restaurant group |
| What to copy | When booking is complicated, give it its own page with plain instructions instead of a single bare link |
Noma — noma.dk
| Field | Observation |
|---|---|
| Type | Fine dining, Copenhagen |
| Navigation | Reservations, People, News & Events, recipes, and the restaurant's shop and projects |
| Reservations | "Book a table" links to the restaurant's page on Tock |
| Hours and location | A contact and hours section lists the phone line hours, opening hours, closed days, and a "See map" link |
| Other features | English and Danish versions, careers, and a link to the public health inspection report |
| What to copy | Keep hours, phone, and a map link together in one place visitors can find from any page |
Chez Panisse — chezpanisse.com
| Field | Observation |
|---|---|
| Type | Restaurant and upstairs café, Berkeley |
| Navigation | Menu, Wine, Reservations, and Information, each with sub-pages |
| Menu pattern | Separate café and restaurant menus, published as text on the page and updated for each week |
| Reservations | Separate café reservations and restaurant reservations pages |
| Other features | A dietary restrictions and allergens page, gift card, gift shop, and careers |
| What to copy | If you run two dining rooms, give each its own menu and its own booking path so nobody books the wrong one |
Casual and neighborhood restaurants
Casual sites put the practical details — hours, address, ordering — higher on the page, because more visitors are deciding today rather than weeks ahead.
Russ & Daughters — russanddaughters.com
| Field | Observation |
|---|---|
| Type | Appetizing shop and café, New York |
| Homepage pattern | A hub that sends visitors to the shop (pickup, delivery, platters), the café (dine-in, private events), or another location |
| Ordering | Separate links for NYC delivery and pickup, nationwide shipping, and catering platters |
| Hours and location | An "Hours & locations" link and a click-to-call phone number |
| What to copy | When one name covers several businesses, a short hub page with one line per option is clearer than one long homepage |
Franklin Barbecue — franklinbbq.com
| Field | Observation |
|---|---|
| Type | Counter-service barbecue, Austin |
| Navigation | About, Menu, Private Events, Sauces & Rubs, Ship, Gift Cards, and Visit Us |
| Ordering | "Order in Advance" links to a pre-order system; nationwide shipping is a separate link |
| Hours and location | The homepage shows the address (linked to a map), phone number, and hours, including that service runs until the food sells out and which day it is closed |
| What to copy | Say exactly how your hours work, quirks included; it prevents wasted trips |
Cafe and bakery websites
Cafe and bakery sites lean on locations and ordering ahead. Many also sell packaged goods or ship nationwide, so the site doubles as an online shop. For an original example built around this pattern, see our cafe website example and bakery website example.
Tartine — tartinebakery.com
| Field | Observation |
|---|---|
| Type | Bakery and café, several cities |
| Navigation | Locations, grouped by region (Bay Area, Los Angeles, Korea), and About |
| Ordering | Each location has its own online ordering site; cake pre-orders have their own page |
| What to copy | When locations differ, let visitors pick one first and then show that location's menu and ordering |
Levain Bakery — levainbakery.com
| Field | Observation |
|---|---|
| Type | Bakery, several locations |
| Homepage pattern | An online shop for cookies and gift boxes, built on an ecommerce platform |
| Ordering | Two paths: nationwide shipping from the site, and same-day pickup or delivery through a separate ordering link |
| Other features | Corporate gifting, catering, events, weddings, and a Bakeries page listing each location |
| What to copy | Separate "send it" customers from "pick it up today" customers with two clearly named buttons |
Dominique Ansel — dominiqueansel.com
| Field | Observation |
|---|---|
| Type | Bakery brand, New York and other cities |
| Navigation | Online Ordering, Nationwide Orders, the individual shops, Careers, and Our Stores |
| Ordering | Pre-orders for pickup at the New York bakery, nationwide shipping, and a delivery link |
| Hours and location | An Our Stores page lists the shops; the homepage also shows the address and daily hours of the newest shop |
| What to copy | A brand site can stay simple by pointing to each shop's own site for the details |
Intelligentsia — intelligentsia.com
| Field | Observation |
|---|---|
| Type | Coffee roaster with cafés |
| Navigation | Coffee, Goods, Subscribe, Our Approach, Learn + Do, Locations, and Wholesale |
| Homepage pattern | An online coffee shop first; the cafés are reached through Locations |
| Other features | Brewing guides, private events, a blog, and wholesale |
| What to copy | If most of your revenue is online, it is fine to lead with the shop — as long as Locations stays in the main menu |
Pizza and fast casual
These sites are built around ordering. The menu and the Order button are often the same thing.
Sweetgreen — sweetgreen.com
| Field | Observation |
|---|---|
| Type | Fast casual salads, many locations |
| Navigation | Our Menu, Our Mission, Catering, Locations, and Order, plus an app download link |
| Ordering | Order buttons go to a dedicated ordering site; featured dishes link straight to their order page |
| Other features | Catering inquiries, recurring office meals, fundraising, and careers |
| What to copy | Make every featured dish clickable straight into ordering |
Chipotle — chipotle.com
| Field | Observation |
|---|---|
| Type | Fast casual, chain |
| Navigation | Menu, Catering, Rewards, Our Values, and Nutrition, with Order Now as the main button |
| Ordering | The menu on the homepage is the ordering flow; catering and group orders have their own buttons |
| Other features | A nutrition calculator, rewards program, gift cards, and a locations site |
| What to copy | Offer group ordering and catering as separate paths; a large order is a different task from lunch for one |
Joe's Pizza — joespizzanyc.com
| Field | Observation |
|---|---|
| Type | Pizza by the slice, several cities |
| Homepage pattern | One "Order now" button repeated in the header and on the page |
| Ordering | The button leads to a Locations page listing each shop's address, phone number, and its own Order link to a third-party ordering service |
| What to copy | A pizza site can be almost nothing but a location list with addresses, phone numbers, and order buttons |
Pizzeria Bianco — pizzeriabianco.com
| Field | Observation |
|---|---|
| Type | Pizzeria and related restaurants, Phoenix and Los Angeles |
| Navigation | Restaurants grouped by city, About (the chef, collaborations, press, events), and Shop |
| Hours and location | The homepage lists each restaurant with its address, a click-to-call phone number, and a link to its "Hours, Menu & Reservations" page |
| Other features | An online shop and pizzas shipped nationwide through a third-party service |
| What to copy | One page per location, each with its own hours, menu, and booking, keeps a multi-location site easy to follow |
Multi-location restaurant groups
Groups and chains have a different problem: a visitor wants one specific restaurant, so the site's first job is to route them there.
Union Square Hospitality Group — ushg.com
| Field | Observation |
|---|---|
| Type | Restaurant group, New York |
| Navigation | Restaurants & Bars, About, Events, Careers, Gift Cards, and the group's hospitality training business |
| Homepage pattern | A corporate site; individual restaurants are reached through Restaurants & Bars |
| What to copy | A group site should hand diners off to each restaurant's own site quickly, and leave careers and corporate content to the group |
Momofuku — momofuku.com
| Field | Observation |
|---|---|
| Type | Restaurant group with a packaged-food shop |
| Navigation | Our Story, Shop, All Restaurants, Careers, and Contact |
| Reservations | Each restaurant is listed with its address and its own "Reserve now" link to OpenTable |
| Other features | Private events, gift cards, and special-event booking links |
| What to copy | Show the address next to each restaurant name so diners pick the right one before they book |
Dishoom — dishoom.com
| Field | Observation |
|---|---|
| Type | Multi-location restaurant (the locations are called cafés), UK |
| Navigation | Menus, locations listed by city, Store, Gifting, and Journal |
| Menu pattern | Menus are HTML pages split by meal (breakfast, all day, drinks, desserts, delivery) with dietary markers and an allergens link |
| Reservations | A "Make a reservation" link and a group bookings link on the menu pages |
| What to copy | Split a long menu into one page per meal so it stays readable on a phone |
Nando's — nandos.co.uk
| Field | Observation |
|---|---|
| Type | Restaurant chain, UK |
| Navigation | Menu, View All Restaurants, rewards, products, recipes, and Our Story |
| Ordering | Online ordering starts from a restaurant search; there is also an ordering app |
| Other features | A help centre with FAQs on ordering, gift cards, and accounts |
| What to copy | Start online ordering by asking for the location, so the menu and prices shown are the right ones |
Pret A Manger — pret.co.uk
| Field | Observation |
|---|---|
| Type | Café chain, UK |
| Navigation | Order Online, Menu, Find A Pret, About, Platters, and its subscription and rewards programs |
| Menu pattern | Menu categories (breakfast, sandwiches, hot food, drinks) link to HTML product pages |
| What to copy | For a grab-and-go business, put Order, Menu, and the location finder as the first three links |
Must-have pages and features for a restaurant website
The examples above look very different, but they share the same core. These are the pages and features to plan before you think about design.
| Page or feature | Why it matters | Example to look at |
|---|---|---|
| Menu (as HTML) | Usually the first thing visitors look for | Dishoom, Chez Panisse |
| Hours | The question asked most often, usually right before a visit | Franklin Barbecue, Noma |
| Location and map | Visitors need the address and directions in one tap | Pizzeria Bianco, Noma |
| Phone number | Many guests still call; make it click-to-call | Russ & Daughters, Pizzeria Bianco |
| Reservations | A visible Reserve button, or a clear "walk-ins only" note | Eleven Madison Park, Momofuku |
| Online ordering | Pickup, delivery, catering, and shipping as separate paths | Sweetgreen, Levain Bakery |
| Private dining and events | A separate page with an inquiry form | Alinea, Franklin Barbecue |
| About and the team | The chef, the story, and photos of the room | Eleven Madison Park, Pizzeria Bianco |
| Gift cards | A common request, especially around holidays | Most of the examples above |
| Allergens and dietary info | Saves guests a phone call and protects the kitchen | Chez Panisse, Dishoom |
Put the menu in HTML, not only a PDF
A menu published as an HTML page loads fast on a phone, can be read by screen readers, scales with the visitor's text size, and can be read by search engines. A PDF menu has to be downloaded, zoomed, and scrolled sideways on a small screen, and it is easy to forget to update. If you want a printable version, offer the PDF as an extra link next to the HTML menu rather than instead of it. Dishoom and Chez Panisse both publish their menus as text on the page.
Mark up prices, dietary symbols, and sections consistently, and put a short allergen note at the top or bottom of the menu.
Hours, location, and contact on every page
Put the address, hours, and phone number in the footer so they appear on every page, and repeat them on a Visit or Contact page with an embedded map or a map link. Make the phone number a tel: link and the address a link to a map. If your hours change by season or service, say so, as Franklin Barbecue does.
For search engines, describe the restaurant with Restaurant structured data from Schema.org (name, address, phone, opening hours, menu URL, and whether you accept reservations), and keep the same details in your Google Business Profile.
Reservations and online ordering
Use whatever booking or ordering platform you already have, but link to it from a button on your own site rather than sending people to search for it. Name the button for the action ("Reserve a table", "Order pickup"), and keep it in the header so it is always one tap away. If you do not take reservations, say "Walk-ins only" where the button would be.
Built for phones first
Most visitors are on a phone. Check that the header and the main button fit on a small screen, the menu reads without zooming, tap targets are large enough, and photos are compressed so the page loads quickly on a mobile connection. The responsive website example shows how a layout adapts from desktop to phone.
The anatomy of a restaurant homepage
Restaurant homepages vary in style, but most reuse the same skeleton. The diagram below is an illustrative pattern, not a specific real site.
+--------------------------------------------------------------+
| HEADER Logo Menu About Private dining [Reserve] |
+--------------------------------------------------------------+
| HERO |
| [ photo of a signature dish or the dining room ] |
| Restaurant name — one line about the food |
| [ Reserve a table ] [ View the menu ] [ Order pickup ] |
+--------------------------------------------------------------+
| HOURS & LOCATION (short strip) |
| Tue–Sun 5–10 PM · 123 Main Street · (555) 010-0000 |
+--------------------------------------------------------------+
| MENU PREVIEW |
| Three or four dishes with prices · Full menu -> |
+--------------------------------------------------------------+
| ABOUT / THE KITCHEN |
| [photo] Chef, story, sourcing · Read more -> |
+--------------------------------------------------------------+
| PRIVATE DINING & EVENTS |
| The room, capacity, and an inquiry link |
+--------------------------------------------------------------+
| RESERVE (repeat the main action) |
| [ Reserve a table ] or call (555) 010-0000 |
+--------------------------------------------------------------+
| FOOTER Address + map · Hours · Phone · Gift cards · Jobs |
+--------------------------------------------------------------+
The sections in order:
- Header — logo, a short menu, and the main action (Reserve or Order) as a button that stays visible
- Hero — a real photo of the food or the room, the restaurant's name, one line about the cooking, and one or two buttons
- Hours and location strip — the answer to "are they open?" without scrolling
- Menu preview — a few representative dishes and prices, linking to the full HTML menu
- About — the chef, the story, and photos that show what the evening feels like
- Private dining and events — for restaurants that host groups
- Repeated call to action — the Reserve or Order button again at the end of the page
- Footer — address with a map link, hours, phone, gift cards, careers, and social links
The real examples above show how far this skeleton stretches. Fine dining sites such as Eleven Madison Park and Alinea shrink it to atmosphere plus booking; counter-service sites such as Franklin Barbecue and Joe's Pizza lead with hours, ordering, and locations; groups such as Momofuku and Pizzeria Bianco replace the menu preview with a list of restaurants. Our restaurant website example follows the full skeleton, with separate menu, kitchen, private dining, and reservation pages. For the hotel or catering company version of the same idea, the booking or quote request takes the place of the reservation.
Typical restaurant site structure
Most restaurant sites are flat: every page sits one click from the homepage. For more on choosing pages and navigation, see website structure examples.
RESTAURANT — flat structure
example.com
+-- Home
+-- Menu
| +-- Dinner
| +-- Drinks
| +-- Brunch
+-- About (chef, story)
+-- Private dining & events
+-- Reservations
+-- Order online
+-- Visit (hours, location, contact)
+-- Gift cards
Multi-location restaurants add a Locations page and one page per location, each with its own hours, address, menu, and booking link.
Restaurant website checklist
- Menu published as an HTML page, with prices, sections, and dietary markers
- Optional printable PDF menu linked next to the HTML menu, not instead of it
- Hours on the homepage and in the footer, including holidays and seasonal changes
- Address linked to a map, and a click-to-call phone number
- One clear primary button in the header: Reserve, Order, or Walk-ins only
- Separate paths for pickup, delivery, catering, and shipping if you offer them
- Private dining or events page with an inquiry form, if you host groups
- Real photos of your food and room, compressed for fast loading
- Allergen and dietary information
- Gift cards, careers, and social links in the footer
- Restaurant structured data and a matching Google Business Profile
- Tested on a phone: header, menu, buttons, and map all work without zooming
For multi-location restaurants, repeat the hours, address, menu, and booking items for every location page.
FAQ
Frequently asked questions
What pages should a restaurant website have?
Should a restaurant menu be a PDF?
What should be on a restaurant homepage?
Do I need online ordering on my restaurant website?
How is a cafe website different from a restaurant website?
Can I build a restaurant website with WordPress?
Are the examples on this page real restaurant websites?
Want a website built for you?
If you would rather start from a finished design than build a restaurant site from scratch, our ready-made food and hospitality designs show the complete result. See the restaurant website example, the cafe website example, the bakery website example, the catering company website example, or the hotel website example, each of which can be customized with your name, menu, photos, and booking links.
Where to go next
A restaurant website works when a hungry visitor on a phone can see the menu, check the hours, and book or order in a couple of taps. Start from the must-have pages and the homepage anatomy above, then borrow the specifics from the examples that match your type of restaurant. For more business site patterns, see business website examples; for planning the pages and navigation, see website structure examples and the website wireframe example. To build it by hand, start from the HTML website example; to use a CMS, see WordPress website examples.